Olives have been cultivated in Istria for over 2000 years and have always been a crucial economic and cultural component. Taste high-quality Istrian olive oil and explore the various aromas and flavors of indigenous Istrian olive oils.

After the olive oil tasting, the tour continues to a local winemaker. The family winery boasts a long tradition, producing excellent wines with passion and dedication. You’ll have the opportunity to sample typical Istrian wines such as the refreshing Malvazija, the ruby-red Teran, and many other regional varieties.

Immerse yourself in the rich heritage of Istrian viticulture and olive cultivation, gaining insights into the time-honored practices and modern sustainability efforts that define these industries. It’s not just a tasting experience; it’s a journey through the flavors, traditions, and landscapes that make Istria a haven for food and wine enthusiasts. Join us as we celebrate the bounty of Istria’s land and the dedication of its artisans, creating memories that will linger long after your vacation ends.